The Sweetest Shrimp You’ll Ever Taste – Amaebi is Back!

Amaebi, also known as Sweet Shrimp (단새우), is now in season and ready for you to enjoy! This premium, sashimi-grade shrimp is sourced directly from Canada and flash-frozen to maintain its peak freshness. For those who have tried Amaebi before, you already know the unbeatable taste, texture, and sweetness that this delicacy brings to your table.

Whether you're creating sushi at home, adding a special touch to your sashimi platter, or simply enjoying it as a snack, Amaebi offers a melt-in-your-mouth experience that's sure to impress.

Why Amaebi is a Must-Try

• Sashimi Grade: Amaebi is carefully selected for its supreme quality, making it perfect for raw consumption in sashimi or sushi dishes.
• Flash-Frozen Freshness: To preserve the natural sweetness and texture, Amaebi is flash-frozen immediately after harvesting, ensuring it reaches you in the freshest state possible.
• XL Size: Each shrimp is larger than average, with 20-24 pieces per kilogram, offering more succulent, meaty bites with every serving.
• Sweet, Plump Flavor: Known for its distinctively sweet flavor and plump texture, Amaebi offers an irresistible taste that's a fan favorite for good reason.

Amaebi in Your Favorite Dishes

Amaebi is versatile and can be enjoyed in many ways:

• Sashimi: Serve it raw for a pure, unadulterated taste of the sea.
• Sushi: Perfect for nigiri, amaebi pairs wonderfully with vinegared rice and a light brush of soy sauce.
• Cocktails: Amaebi also works wonderfully in shrimp cocktails or as an appetizer for a sophisticated touch.
• Tempura: Lightly battered and fried for a crispy exterior and tender inside, amaebi tempura is a popular Japanese dish.