





Lets Eatscape
Australia Wagyu Denver Steak BMS 8/9 - Full Trimmed (호주와규 덴버 살치살)
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Weight: 8oz
Australian Wagyu Denver (Chuck Flap Tail) is one of the highest quality cuts of Australian Wagyu, classified in the top 0.5% with an 8/9 marbling score. This cut is taken from the flavorful chuck flap tail, located between the neck and ribeye. The Denver cut is known for its rich marbling and tender, juicy texture.
호주 와규 살치살(Denver Cut)은 최고급 품질의 호주 와규 중에서도 8/9 등급에 속하는 상위 0.5%의 최상급 고기입니다. 덴버컷은 목살과 등심 사이에 위치한 맛있는 살치살 부위로, 부채살 아래 견갑골로 연결되는 부분을 한 번에 떼어낸 부위입니다. 이 부위는 고도의 기술이 필요한 작업으로, 숙련된 Butcher만이 작업할 수 있는 귀한 컷입니다.
Storage
Storage
Ingredients
Ingredients
Instructions
Instructions
100 in stock, ready to ship
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FAQ
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Is there a minimum order amount?
- Pickup orders have no minimum order requirement (Anaheim Warehouse only).
For stable frozen shipping, we recommend a minimum order of $250 (about 5–6 items, or more for refrigerated or thin-packaged items).
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How are out-of-state air shipping and local car delivery fees calculated?
- Next-Day Air shipping starts at $36, depending on location and weight the price will fluctuate.
- Large orders (3+ boxes) may qualify for discounts, and we will provide details via text/email.
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Is there a shipping fee for pickup?
- San Jose pickup may be available for a $10 flat fee.
- Socal car delivery (LA, OC, West LA, La Canada, etc.) has a $12 flat fee, but nearby areas may have a slight surcharge (we will notify you separately).
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When will my order arrive?
Most orders arrive the next day (or with a possible one-day delay), with shipping assigned randomly. You will receive a message with details. Tracking numbers are sent in the evening on the shipping day.
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What is the shipping schedule?
- Air shipping is usually processed Monday to Thursday.
- Local car delivery is assigned separately, and details will be sent via DM.