Changhwadang Rose Tteokbokki (창화당 분모자 로제떡볶이)

Rose Tteokbokki - 로제 떡볶이 2lb (Frozen)

Creamy, spicy, and irresistibly indulgent, Rose Tteokbokki (로제 떡볶이) is the ultimate comfort food. Featuring tender, chewy rice cakes, wide flat noodles, and a rich rose sauce, this dish combines the best of sweet, savory, and spicy flavors. Conveniently frozen to capture its authentic taste, it's perfect for a quick meal or an impressive dish for gatherings.

Flavor and Texture

Rose Tteokbokki boasts a velvety, creamy sauce with a balanced kick of spice. The chewy rice cakes and tender flat noodles absorb the sauce beautifully, offering a delightful texture and burst of flavor in every bite.

Cooking Methods

Enjoy the indulgent taste of Rose Tteokbokki with these easy cooking steps:

Simmering:

1. Combine the rose sauce, rice cakes, and flat noodles in a pot.
2. Add water or milk (optional) to adjust the sauce’s consistency.
3. Simmer over medium heat for 8-12 minutes, stirring occasionally to prevent sticking.
4. Cook longer for a thicker, more concentrated sauce.

Customizing:

• Add bacon, sausage, or cheese for an even richer flavor.
• Top with grated cheese and let it melt before serving for a creamy finish.

Perfect for Any Occasion

Whether you're craving a warm, satisfying meal or planning a cozy dinner for friends, Rose Tteokbokki is a versatile dish that fits every mood. Experience the premium taste of this popular Korean dish in the comfort of your home!