Mini Shrimp Tempura (꼬마 새우튀김 20p)

Crispy, golden, and delightfully bite-sized, Mini Shrimp Tempura (꼬마 새우튀김) brings the perfect crunch to your table. Made with premium shrimp coated in a light and airy batter, these tempura bites are a versatile snack or meal addition, great for any occasion.

Flavor and Texture

Mini Shrimp Tempura offers a perfect balance of crispiness on the outside and tender, juicy shrimp on the inside. Each piece is seasoned to perfection, delivering a delicate yet savory flavor in every bite.

Cooking Methods

Prepare Mini Shrimp Tempura easily at home for a fresh, restaurant-quality experience:

Deep Frying:

• Preheat oil to 350°F (175°C).
• Fry shrimp tempura in small batches for 2-3 minutes until golden brown.
• Drain on paper towels and serve immediately.

Air Frying:

• Place the tempura pieces in a preheated air fryer at 375°F (190°C).
• Cook for 8-10 minutes, flipping halfway through for even crispiness.

Oven Baking:

• Bake in a preheated oven at 400°F (200°C) for 12-15 minutes until crispy.

바삭바삭하고 고소한 맛이 일품인 꼬마 새우튀김은 한 입 크기로 즐기기 좋은 프리미엄 새우튀김입니다. 신선한 새우를 가볍고 바삭한 튀김옷으로 감싸, 겉은 바삭하고 속은 촉촉한 최고의 식감을 자랑합니다. 간단한 간식으로, 또는 다양한 요리에 곁들여 특별한 식탁을 완성해보세요.

가족과 친구들이 함께 즐기기에 딱 좋은 꼬마 새우튀김으로 집에서도 레스토랑 같은 품격 있는 맛을 느껴보세요!